CAVIAR
Bester Osetra Caviar
- Regular
- $64.00
- Sale
- $64.00
- Regular
-
- Unit Price
- per
ONLINE CAVIAR FOR SALE
Are you a caviar enthusiast? Or maybe someone who simply can't get enough of these delicious morsels? Regardless, Captain Stone Crab has something for everyone! We offer a magnificent selection of some of the best caviar for sale online in varied sizes and excellent accompanying dishes. Our remarkable caviar prices are sure to fit any budget. Buy your caviar order online today and have it shipped overnight; nothing will quite satisfy those cravings like ordering some of the best osetra caviars for sale online shipped by Captain Stone Crab.
At Captain Stone Crab, we have the best and most premium selection of products to make your special occasions unforgettable memories. Our mission is to offer you exceptional options for creating banquets that will delight your family and friends. Within our expansive product list we offer you the best of the best in stone crab claws, king crab legs, caviar, sauces and more. Our caviar collection is full of exceptional products - from 30g to 250g sizes. At Captain Stone Crab, you can find an array of some of the osetra caviar best-selling items and featured favorites.
CAVIAR RELEVANT QUESTIONS
Why do people eat caviar?
Caviar is a delicious delicacy that's packed with nutrients even in small servings. It boasts an abundance of protein, omega-3 fatty acids and many other vital vitamins and minerals. Not only does it make for a luxurious treat, but it can also be kept on hand as a healthy snack option when cravings arise - simply spread the caviar on crackers or add to salads for a salty punch! Enjoying caviar at home helps you steer clear from unhealthy temptations like sugary snacks while still feeling satisfied.
What is caviar made of?
The U.S. Food and Drug Administration states that the only type of caviar which is considered to be true caviar comes from sturgeon exclusively. Depending on the breed, varying characteristics such as shape, size, texture and flavor differ between them all – making each variety unique in its own right. Historically referred to as “black gold” due to its incomparable taste and exquisite rarity; aspirational delicacy can be collected from Caspian Sea or Black Sea Beluga, Osetra or Sevruga Sturgeon respectively for a truly special experience with every bite!
How expensive is caviar?
With prices ranging from $20 to over $200 per ounce, Caviar is undeniably an esteemed delicacy. If you wish to purchase the finest quality caviar, there are certain factors you must take into account - including what type of fish and roe were used in its production as well as where it originated. Generally speaking, Russia produces the most expensive variety due to their use of sturgeon eggs sourced from Caspian Sea waters - with cost rising based on how freshly prepared they were. Therefore, be sure to check labels for both freshness and assurance when looking for high-grade caviar!
How does caviar taste like?
Although caviar is derived from a fish, it shouldn't be intensely fishy. Instead, its flavor should resemble that of ocean water rather than an overpowering taste of seafood. The quality of the caviar determines this; if it's rich and mild with no pronounced intensity, then you have great-tasting caviar! If your sample tastes too salty and very strong in fishiness however, chances are you don't have a premium quality product on hand.
How do you eat caviar properly?
Despite its delectable taste, you must resist overindulging in caviar. It is best enjoyed when savored in moderation; 60 grams per person should be enough. As a delicate product, it's important to not chew the roe as this will significantly diminish its flavor profile and texture. Instead, let the beads of fish eggs dissolve on your tongue while reveling in each luxurious morsel of buttery fat that bursts with goodness. This luxurious product should be appreciated, not hastily devoured. Enjoy every moment of your caviar experience by taking small bites and slowly letting it melt away into sheer bliss!
Is caviar very healthy?
Without a doubt, caviar is one of the most nutritionally-packed foods you can eat. It's full of vitamins and minerals, healthy fats, omega-3 fatty acids and more. Not only can it help boost your mood and memory but also provide robust protection for your brain cells while providing 236% of the recommended vitamin B12 daily value – essential to keeping your body functioning optimally. On top of this, it contains high amounts of Vitamins C, E & A plus beneficial minerals like zinc, magnesium iron and calcium - making caviar one of the world’s most nourishing foods!
Is caviar just raw fish eggs?
The origins of the word caviar can be traced back to its Persian roots - khyah, which translates as "egg". This treasured delicacy is made of salt-cured roe extracted from certain species within the Acipenseridae family; though all fish eggs are roe, only sturgeon's can be classified as 'true' caviar. To ensure maximum quality, it is essential that premium caviars are sourced from high-quality sturgeon, such as Beluga, Osetra and Sevruga varieties – all highly sought after for their superior flavor profile.